When Eating Locally Is Bad For You
By Mia Rut
It’s pretty easy to eat local food in New York City. Scattered throughout the five boroughs are farmers markets and CSAs are plentiful. Since I moved to Brooklyn I’ve joined the Park Slope Co-op that displays a map of its farms and suppliers on its website. There are also plenty of restaurants that feature local and season foods on its menu (I recently went to Nick and Toni’s Café, which I highly recommend).
And for those desiring to gather and produce their own local fare, we ...
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